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	<title>Comments on: Sweet Potato Falafel</title>
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	<link>http://www.glowkitchen.com/2012/10/baked-sweet-potato-falafel/</link>
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		<title>By: Eileen</title>
		<link>http://www.glowkitchen.com/2012/10/baked-sweet-potato-falafel/#comment-2555</link>
		<dc:creator>Eileen</dc:creator>
		<pubDate>Wed, 17 Oct 2012 18:41:00 +0000</pubDate>
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		<description><![CDATA[I love the idea of sweet potato falafel!  And I also love the idea of baking them instead of deep-frying--much healthier &amp; safer besides.  Yay!]]></description>
		<content:encoded><![CDATA[<p>I love the idea of sweet potato falafel!  And I also love the idea of baking them instead of deep-frying&#8211;much healthier &amp; safer besides.  Yay!</p>
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		<title>By: Aylin @ GlowKitchen</title>
		<link>http://www.glowkitchen.com/2012/10/baked-sweet-potato-falafel/#comment-2554</link>
		<dc:creator>Aylin @ GlowKitchen</dc:creator>
		<pubDate>Tue, 16 Oct 2012 12:58:00 +0000</pubDate>
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		<description><![CDATA[Sorry for the wayyyy delayed response! You can actually grind dried chickpeas in a coffee maker or you can use mashed canned chickpeas. For the latter, the consistency will be a bit softer, but it will taste like falafel rather than just a sweet potato cake.]]></description>
		<content:encoded><![CDATA[<p>Sorry for the wayyyy delayed response! You can actually grind dried chickpeas in a coffee maker or you can use mashed canned chickpeas. For the latter, the consistency will be a bit softer, but it will taste like falafel rather than just a sweet potato cake.</p>
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		<title>By: Aylin</title>
		<link>http://www.glowkitchen.com/2012/10/baked-sweet-potato-falafel/#comment-2413</link>
		<dc:creator>Aylin</dc:creator>
		<pubDate>Wed, 25 Jul 2012 19:01:59 +0000</pubDate>
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		<description><![CDATA[Any flour should work well. I&#039;ve been meaning to try it with spelt flour. Whole wheat is just fine though!]]></description>
		<content:encoded><![CDATA[<p>Any flour should work well. I&#8217;ve been meaning to try it with spelt flour. Whole wheat is just fine though!</p>
]]></content:encoded>
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		<title>By: Carojprice</title>
		<link>http://www.glowkitchen.com/2012/10/baked-sweet-potato-falafel/#comment-2411</link>
		<dc:creator>Carojprice</dc:creator>
		<pubDate>Wed, 25 Jul 2012 17:10:00 +0000</pubDate>
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		<description><![CDATA[What other flour can I use if I don&#039;t have the chickpea flour? ]]></description>
		<content:encoded><![CDATA[<p>What other flour can I use if I don&#8217;t have the chickpea flour? </p>
]]></content:encoded>
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		<title>By: Leanna</title>
		<link>http://www.glowkitchen.com/2012/10/baked-sweet-potato-falafel/#comment-1873</link>
		<dc:creator>Leanna</dc:creator>
		<pubDate>Wed, 29 Feb 2012 11:53:54 +0000</pubDate>
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		<description><![CDATA[OOhhh this looks so good! Definitely going to try this :)]]></description>
		<content:encoded><![CDATA[<p>OOhhh this looks so good! Definitely going to try this <img src='http://www.glowkitchen.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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