Turkish Lahmacun


Lahmacun is a Turkish staple and can be regarded as the country’s pizza of sorts. Often prepared with ground lamb, lahmacun takes a healthier turn with this vegetarian variation. Pile on the toppings of greens, tomatoes, and yogurt for the ultimate pile-roll-and-chomp experience. Enjoy!

Find the full recipe @Greatist.





Bon Appetit!

xo Aylin

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  • Aye Aye On The Run

    Hi Aylin! My eyes lit up when I saw this! I come from a Turkish family and let’s just say that I daydream about lahmacun often…except I’m vegetarian now and have been hoping to try a vegetarian recipe for a while now. This looks amazing 🙂 Keep up the great work!