Mini Red Lentil Patties with Dill, Parsley and Mint


This dish is a cold appetizer that I love to have around the house for when I’m feeling the need for something filling, full of protein, but light on the gut. These lentil patties are served cold and full of flavor from dill, parsley, and mint. Packed with protein and fiber, the lentil patties manage to stay fat-free – no oil or butter added. Enjoy over a salad, in a sandwich or alone, as is. Bon appetit!

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