If you take a well-known experience, like the one that is falafel, and make it healthier, more fun, and decidedly unique without losing deliciousness points, why not do it? This recipe is one of those experiences – it’s falafel with sweet potato that is baked and served with a drizzle of tahini.
Tag Archives: easy
Caprese Salad
May 15, 2012 – 7:13 am
This recipe is no stranger, but the presentation sure is. It only takes a few simple, cheap ingredients to make this salad look like a gourmet masterpiece. And all in under 5 minutes. Also, what better way to portion out a serving? Enjoy!
Vegan Sugar-Free Brownies
March 27, 2012 – 5:38 am
Sometimes the best things in life are (sugar-) free, like these brownies. Maple syrup sweetens this classic dessert just perfectly, and I promise you that the eggs, milk, and butter simply won’t be missed, except for maybe by your love handles. Trust me on this one. You can’t get much better than this. Why do [...]
St. Patty’s Mint Ice Cream
March 16, 2012 – 10:38 am
In the spirit of the holiday, I’ve turned my go-to, 1-ingredient soft-serve into a festive dessert. Not much more fuss than the original, this recipe involves the addition of refreshing mint and a garnish of cacao powder and chopped pistachios. Super easy, super satisfying, and it does wonders for your breath! Mint Banana Soft [...]
Soy Good
March 9, 2012 – 5:31 am
This recipe brings some oomph to otherwise boring brown rice. All you need to add is some soy sauce, fresh ginger, and scallions for an Asian flair to this mealtime mainstay. Let’s talk about the glow. Brown rice: is an excellent source of manganese and a good source of selenium and magnesium, provides energy due [...]
Rainbow Quinoa Salad
March 2, 2012 – 8:29 am
This is a quick chop-chuck-’n-chew recipe that I make all the time, depending on what grain and vegetable leftovers I have. I chop the vegetables small, toss with cooked quinoa (or any grain for that matter) and fold in a simple lemon and olive oil dressing. It’s a fresh, light, and satisfying way to get [...]
Pomegranate Cream Sandwiches
February 14, 2012 – 4:46 am
One of my favorite guilt-free deserts is banana ice cream, which has but one namesake ingredient. For the day’s occasion, I decided to color the usual recipe with fresh pomegranate juice to create a pink tint. Slathered between two of your favorite biscuits, this recipe is a light and refreshing dessert, snack, or part of [...]
