Much like hummus, guacamole is one of those things that never gets old. But again, just in case it does, all you need is an extra ingredient to completely change the guac experience. Today, it’s mango.
Prep Time: 10 minutes
Keywords: side vegan vegetarian raw mango avocado
- 1/2 mango
- 1 avocado
- Handful of cilantro
- Juice of half a lime
- 1 tsp sea salt
- 1/4 tsp cayenne pepper
- 1/2 tsp pepper
- 1 tbsp chopped red onion (about half a small one)
Peel, pit, and roughly chop the avocado and mango and fold into the diced red onion, chopped cilantro, the juice of half a lime, cayenne, salt and pepper.
It’s just like guacamole but with an overtone of sweetness. It tastes lighter and more summer appropriate.
Eh, I think I like my other bowl for this one.
Much better. Enjoy!