This is the Turkish version of finger food. Instead of fries and ketchup, we dip our “dolma” (stuffed grape leaves) into yogurt and call it a snack or side dish. This recipe is absolutely delicious and a healthy way to fill up.

Get the full recipe @Greatist.

Bon Appetit!

xo Aylin

Twitter: www.twitter.com/glowkitchen

Facebook: www.facebook.com/glowkitchen

Follow and Like me