Kelp noodles are a favorite these days â€“ theyâ€™re low in everything (calories, fat, etc.) but absorb flavor from whatever sauce you pair it with and have enough bulk to keep you full and bear a semblance to a meal. This recipe dresses noodles with an almond butter creamy sauce flavored with fresh garlic, ginger, and deliciousness. Enjoy!
Get the full recipe @Greatist.
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