Another vegan burger has entered my life, and it’s quite delicious. Using sweet potato and white beans as the base, the burger holds together when cooked, but has a softer bite. Balanced with a few spices and veggies, it’s a nutrition-packed way to enjoy a burger but without all the fillers. Enjoy!
Find the full recipe @Ecosalon.
Bon Appetit!
Twitter: www.twitter.com/glowkitchen
Facebook: www.facebook.com/glowkitchen
Follow and Like me